水产品质量安全可追溯技术体系在市场准入制度建设中的应用研究
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黄磊(1978-),男,本科,助理研究员,从事水产品质量安全与管理研究及无公害渔业产品认证工作。E-mail: huanglei@cafs.ac.cn

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罗非鱼现代农业产业技术体系建设专项资金资助(2060302-425-02)


The application of traceability system of aquatic products quality and safety in building the market access system
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    摘要:

     我国水产品生产、流通环节仍存在诸多隐患、水产品质量安全形势不容乐观。建设和实施市场准入制度成为水产品质量安全监管的一项必然要求。水产品质量安全可追溯技术体系是市场准入制度建设的重要技术支撑和有效抓手。在市场准入制度中,可追溯技术体系在解决市场失灵和政府失灵问题上具有保证产品信息有效记录和传递、快速准确识别责任主体、满足多方获取信息的能力等作用。因此,可追溯技术体系需具备信息记录、信息传递、信息载体和产品追溯信息平台四方面要素,并需要面对水产品特性和行业现状中的诸多难点。现有关于水产品质量安全可追溯技术体系的研究,在这些方面可以满足市场准入制度和可追溯技术体系建设的基本要求。

    Abstract:

     In China, there exists some hidden dangers in the production and transportation of cultured aquatic products, and the safety of aquatic products quality is usually not guaranteed. Building and applying the qualifying standard system of the market has become a necessary requirement on the supervision of aquatic products quality safety. The aquatic products quality and safety traceability system is an important technological support and an effective way for the qualifying standard system of the market. In case of malfunctioning of the qualifying standard system of the market and the government, the traceability system has the function of effectively saving and passing the product information, quickly and accurately identifying who is responsible for certain section, and fulfilling all the needs of gathering information. The traceability system bears the function of saving, passing and carrying the information, also serves as the platform of tracing product information. The present research about the traceability system on the safety for aquatic products quality can fulfill all these basic requirements of qualifying standard system of the market and the construction of tracing technology. 

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黄磊,宋怿*,冯忠泽,等.水产品质量安全可追溯技术体系在市场准入制度建设中的应用研究[J].中国渔业质量与标准,2011,1(2):26-33. HUANG Lei, SONG Yi*, FENG Zhongze, et al. The application of traceability system of aquatic products quality and safety in building the market access system[J]. Chinese Fishery Quality and Standards,2011,1(2):26-33.

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  • 最后修改日期:2017-04-27
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